Ok, this is serious …no quips, no puns, not “wink wink, say no more”, and certainly no French jokes!
This is the Roux Brothers!!
Who?
When the Culinary Camel was studying at the Culinary Institute of America (stand up straight when I’m talking to you!), we walked past the test kitchen on the way to our class (to disembowel various endangered species). Behind the glass, two very serious looking Frenchmen. Yes, I hear you ask “was De Gaulle in town, inspecting the plans for the Magineaux line?”, “was Napoleon selecting a chef for the invasion of Peru?”…no, none of these anachronisms were in play. This was something far more profound…. Continue reading